uchi happy hour
the award winning uchi, which translated from japanese means “house”, was opened by chef tyson cole. cole’s signature non-traditional take on japanese cuisine has been warmly received by dallas’s diverse dining crowd, as well as visitors from across the country and around the globe.
the award winning uchi, which translated from japanese means “house”, was opened by chef tyson. cole’s signature non-traditional take on japanese cuisine has been warmly received by houston’s diverse dining crowd, as well as visitors from across the country and around the globe.
the award winning uchi, which translated from japanese means “house”, was opened by chef tyson cole in 2003 in a refurbished old home in south austin. since then, cole’s signature non-traditional take on japanese cuisine has been warmly received by austin’s diverse dining crowd, as well as visitors from across the country and around the globe.
the award winning uchi, which translated from japanese means “house”, was opened by chef tyson cole in 2003 in a refurbished old home in south austin. since then, cole’s signature non-traditional take on japanese cuisine has been warmly received by austin’s diverse dining crowd, as well as visitors from across the country and around the globe.
ADS