organisati0nal chart of housekeeping department

this platform is created for the hospitality and hotel management students where we are going to provide the hotel management notes (core subject notes :- food production, food & beverage service, housekeeping and front office), sample question papers, research papers, project reports, hm jobs and hm training of the students. bhmct 1st year, bhmct 2nd year, bhmct 3rd year

ihm notes provides all study materials for ihm students, students can get 1st sem notes, 2nd sem notes, 3rd sem notes, 4th sem notes, 5th sem notes, 6th sem notes & question papers of 3yr b.sc hha.